• Corpus ID: 41633045

Traceability in agriculture and food supply chain: A review of basic concepts, technological implications, and future prospects

  title={Traceability in agriculture and food supply chain: A review of basic concepts, technological implications, and future prospects},
  author={Linus U. Opara},
In recent times, the accurate and timely traceability of products and activities in the supply chain has become a new factor in food and agribusiness. Increasingly, consumers in many parts of the world demand for verifiable evidence of traceability as an important criterion of food product quality/safety. This trend has been underpinned by several market-pull factors including increasing global demand for food products originating from diverse sources, high incidence of food-related health… 

Traceability Management for the Food Safety along the Supply Chain Collaboration of Agricultural Products

The heightened awareness of food-related safety issues among food consumers drives the demand for more information about the vertical and horizontal food supply chain of food products. Transparency

Traceability of Fruits and Vegetables Supply Chain towards Efficient Management: A Case Study from Sri Lanka

The necessity for food traceability has been increased over the years with the expansion of food supply chains globally over these years due to stringent of food safety regulations. Enhancing the

Traceability for Food Safety : the case of a sugar factory and alcohol distillery plant

Food contamination such as mad-cow disease (BSE) and Avian Influenza (H5N1), is imposing new concepts for the production, distribution and marketing of food. A common feature of this problem is that

An Empirical Case Study for the Application of Agricultural Product Traceability System

Globalization of the food supply chain has exacerbated the concerns for food-related safety issues and driven the demand for more information about the vertical and horizontal food supply chain.

Traceability of Agricultural food products in supply chain through Blockchain

The globalized production and the distribution of agriculture production bring a renewed focus on the safety, quality, and the validation of several important criteria in agriculture and food supply

Food Safety and Technological Implications of Food Traceability Systems

The content of this paper include several aspects such as overseas food traceability system present conditions and development, food traceables present conditions, problems and prospect in China, put forward the main measures of pushing on food traceable system of china.

EtiNET ® Web platform for traceability in the food chains : a regional scale implementation for quality insurance and food safety control in Italy

Increasing globalization of our food supply combined with recent outbreaks of foodborne disease has heightened concerns over food safety issues around the globe. In response to these growing

Food Stability, Sensors and Value Chains: Issues and Challenges in Meat Traceability

The Australian ‘Pathways to Market’ project involves targeted investigation into how intelligent use of information can contribute to enhancing industry competitiveness, environmental sustainability



Food Traceability from Field to Plate

Several factors have led to intensified public scrutiny of the human food supply chain. Consumer concerns for food safety, animal welfare, and the environmental and ecological impact of food

The supply chain for fresh vegetables: what it takes to make it work

Examines the way in which British Field Products Ltd has over the year developed an efficient supply chain. Uses the example of broccoli to trace this development since the company started producing

Supply chain management: the case of a UK baker preserving the identity of Canadian milling wheat

This paper examines bread wheat quality and its effect on vertical co‐ordination in the wheat supply chain. Wheat quality is defined by many different characteristics, which poses limitations on the

A beef producer initiative in traceability: Scottish Borders TAG

Asserts that a full traceability system for beef is possible using EID technology. This technology is currently available and is standardised under ISO 11784 and 11785. The lack of a national cattle

Rethinking traceability.

  • L. H. Keith
  • Psychology
    Environmental science & technology
  • 1994
Analytical reference materials are critically important to almost all environmental measurements because they are the primary basis for evaluating the comparability of analyte identifications and concentrations in environmental samples.

A transaction cost approach to supply chain management

Observes that supply chain management is a rapidly‐evolving subject which offers many insights into how industries are organized and into the efficiency gains which can be made under different

The end of agriculture in the American portfolio

Not Made in America Agriculture: First In, First Out Any Portfolio in a Storm Reading Between the Curvy Lines Lenders Ride the Rollercoaster Will Agricultural Risks Chase Lenders Back to the City?

Collaboration: the key to value creation in supply chain management

As global markets grow increasingly efficient, competition no longer takes place between individual businesses, but between entire value chains. Collaboration through intelligent e‐business networks

What's New in Traceability

The traditional concept of measurement traceability in the United States has focussed on an unbroken hierarchial pathway of measurement compatisons to national standards Also ingrained in tradition

Information Structures for Traceability for Dependable Avionic Systems

A traceability procedure applicable to the development of dependable avionic systems is presented by customising a set of generic information structures that support the recording and manipulation of design rationale.