Toxicological and toxicogenetic effects of plants used in popular medicine and in cattle food.

@article{Ribeiro1991ToxicologicalAT,
  title={Toxicological and toxicogenetic effects of plants used in popular medicine and in cattle food.},
  author={L. Ribeiro and A. R. Bautista and A. Silva and L. A. Sales and D. M. Salvadori and P. C. Maia},
  journal={Memorias do Instituto Oswaldo Cruz},
  year={1991},
  volume={86 Suppl 2},
  pages={
          89-91
        }
}
  • L. Ribeiro, A. R. Bautista, +3 authors P. C. Maia
  • Published 1991
  • Biology, Medicine
  • Memorias do Instituto Oswaldo Cruz
  • Toxicological and toxicogenetic effects of aqueous (tea) and hexanic fruit extract of Indigofera suffruticosa Mill. and hydroalcoholic root extract of Solanum agrarium Stendt. were evaluated in Balb C male mice intraperitoneally exposed. A hepatotoxic effect was observed just for animals treated with aqueous fruit extract of I. suffruticosa. In relation to the toxicogenetic effect, just the group treated with 12.5% of toxic dose of aqueous fruit extract of I. suffruticosa showed a statistically… CONTINUE READING
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