Toxicity of hypercaloric diet and monosodium glutamate: oxidative stress and metabolic shifting in hepatic tissue.

@article{Diniz2004ToxicityOH,
  title={Toxicity of hypercaloric diet and monosodium glutamate: oxidative stress and metabolic shifting in hepatic tissue.},
  author={Yeda Sant'ana Diniz and Ana Ang{\'e}lica Henrique Fernandes and Kleber Eduardo Campos and Fernanda Mani and Bartolom{\'e} O Ribas and Ethel Lourenzi Barbosa Novelli},
  journal={Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association},
  year={2004},
  volume={42 2},
  pages={313-19}
}
The present study examines the effects of a hypercaloric diet on hepatic glucose metabolism of young rats, with and without monosodium glutamate (MSG) administration, and the association of these treatments with evaluating markers of oxidative stress. Male weaned Wistar rats (21 days old) from mothers fed with a hypercaloric diet or a normal diet, were divided into four groups (n=6): control (C) fed with control diet; (MSG) treated with MSG (4 mg/g) and control diet; (HD) fed with hypercaloric… CONTINUE READING
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