Time course of the content of folates and free amino acids in leaves of Pisum sativum L. after irradiation with ultraviolet C
@article{Stakhov2005TimeCO, title={Time course of the content of folates and free amino acids in leaves of Pisum sativum L. after irradiation with ultraviolet C}, author={L. F. Stakhov and Vladimir G. Ladygin and Lyudmila Stakhova}, journal={Biology Bulletin}, year={2005}, volume={32}, pages={121-127} }
The effect of irradiation with UV-C on the time course of the content of total folates and free amino acids in leaves of pea (Pisum sativum L.) cultivar Neistoshchimyi was studied. It was shown that photolysis of folates is a rapid response to exposure to ultraviolet, as a result of which the plant produces a stable compound, pterin-6-carboxylic acid, with a relative fluorescence quantum yield ∼2.0 at 20°C (total value, 0.58). Presumably, this compound may be involved in the pterin-mediated…
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