Three-component lysine/ornithine decarboxylation system in Lactobacillus saerimneri 30a.

@article{Romano2013ThreecomponentLD,
  title={Three-component lysine/ornithine decarboxylation system in Lactobacillus saerimneri 30a.},
  author={Andrea Romano and H. F. Trip and Juke S. Lolkema and Patrick M. Lucas},
  journal={Journal of bacteriology},
  year={2013},
  volume={195 6},
  pages={1249-54}
}
Lactic acid bacteria play a pivotal role in many food fermentations and sometimes represent a health threat due to the ability of some strains to produce biogenic amines that accumulate in foods and cause trouble following ingestion. These strains carry specific enzymatic systems catalyzing the uptake of amino acid precursors (e.g., ornithine and lysine), the decarboxylation inside the cell, and the release of the resulting biogenic amines (e.g., putrescine and cadaverine). This study aimed to… CONTINUE READING
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