Thermophilic fungi: III. The lipids ofHumicola grisea var.thermoidea


The lipids of the thermophilic fungusHumicola grisea var.thermoidea were qualitatively and quantitatively determined. The polar lipids consisted of 38.4–42.3% of the total lipids. The relative per cent phospholipids based upon the total phospholipids were as follows: phosphatidyl choline, 32.3–33.7%; phosphatidic acid, 24.5–31.7%; phosphatidyl ethanolamine… (More)
DOI: 10.1007/BF02531141


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