The utilization of Telang flower as healthy-natural food coloring on dawet drink

@inproceedings{Saati2018TheUO,
  title={The utilization of Telang flower as healthy-natural food coloring on dawet drink},
  author={Elfi Anis Saati and Rachmi Diah Mulandari and Moch. Wachid and Sri Winarsih},
  year={2018}
}
Review: A relation between ethnobotany and bioprospecting of edible flower Butterfly Pea (Clitoria ternatea) in Indonesia
Abstract. Afrianto WF, Tamnge F, Hasanah LN. 2020. Review: A relation between ethnobotany and bioprospecting of edible flower Butterfly Pea (Clitoria ternatea) in Indonesia. Asian J Ethnobiol 3:Expand

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