The role of n-3 polyunsaturated fatty acids in brain: modulation of rat brain gene expression by dietary n-3 fatty acids.

@article{Kitajka2002TheRO,
  title={The role of n-3 polyunsaturated fatty acids in brain: modulation of rat brain gene expression by dietary n-3 fatty acids.},
  author={Kl{\'a}ra Kitajka and L{\'a}szl{\'o} G. Pusk{\'a}s and {\'A}gnes Zvara and Laszlo Hackler and Gwendolyn C Barcel{\'o}-Coblijn and Young Keun Yeo and Tibor Farkas},
  journal={Proceedings of the National Academy of Sciences of the United States of America},
  year={2002},
  volume={99 5},
  pages={2619-24}
}
Rats were fed either a high linolenic acid (perilla oil) or high eicosapentaenoic + docosahexaenoic acid (fish oil) diet (8%), and the fatty acid and molecular species composition of ethanolamine phosphoglycerides was determined. Gene expression pattern resulting from the feeding of n-3 fatty acids also was studied. Perilla oil feeding, in contrast to fish oil feeding, was not reflected in total fatty acid composition of ethanolamine phosphoglycerides. Levels of the alkenylacyl subclass of… CONTINUE READING

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