The role of environmental exposure to peanut in the development of clinical allergy to peanut

@article{Foong2017TheRO,
  title={The role of environmental exposure to peanut in the development of clinical allergy to peanut},
  author={R X Foong and Helen Annaruth Brough},
  journal={Clinical \& Experimental Allergy},
  year={2017},
  volume={47},
  pages={1232 - 1238}
}
The prevalence of peanut allergy has increased over the years and still remains one of the most common causes of food‐related anaphylaxis. The way in which peanut sensitization occurs has been explored, such as via maternal consumption in pregnancy, via breastmilk and through a disrupted skin barrier. It has previously been shown that environmental exposure to aeroallergens in household dust can be a risk factor for the development of allergic asthma. There is an increasing body of evidence… 
A complicated relationship between peanut environmental exposure and the development of allergic sensitization to peanuts
  • G. Roberts
  • Medicine
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
  • 2018
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