The relation between dietary change and rising US obesity

  title={The relation between dietary change and rising US obesity},
  author={JK Binkley and James S. Eales and Mark D. Jekanowski},
  journal={International Journal of Obesity},
OBJECTIVE: To determine if the source from which food is obtained has contributed to the increased obesity of the US population, while controlling for demographic, lifestyle and regional factors.METHODS: Multiple regression was used to estimate the effect of food source on body mass index (BMI) while accounting for other factors which have been shown to affect obesity in a nationally representative sample of the US population.SAMPLE: This study used secondary data from the 1994–1996 Continuing… CONTINUE READING

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