The reduction of azo dyes by the intestinal microflora.

@article{Chung1992TheRO,
  title={The reduction of azo dyes by the intestinal microflora.},
  author={K. T. Chung and Stanley Edward Stevens and Carl Cerniglia},
  journal={Critical reviews in microbiology},
  year={1992},
  volume={18 3},
  pages={175-90}
}
Azo dyes are widely used in the textile, printing, paper manufacturing, pharmaceutical, and food industries and also in research laboratories. When these compounds either inadvertently or by design enter the body through ingestion, they are metabolized to aromatic amines by intestinal microorganisms. Reductive enzymes in the liver can also catalyze the reductive cleavage of the azo linkage to produce aromatic amines. However, evidence indicates that the intestinal microbial azoreductase may be… CONTINUE READING

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