The proteome of a wine yeast strain during fermentation, correlation with the transcriptome.

@article{Rossignol2009ThePO,
  title={The proteome of a wine yeast strain during fermentation, correlation with the transcriptome.},
  author={Tristan Rossignol and Dominique Kobi and L Jacquet-Gutfreund and Bruno Blondin},
  journal={Journal of applied microbiology},
  year={2009},
  volume={107 1},
  pages={47-55}
}
AIMS Although wine yeast gene expression has been thoroughly investigated only few data are available on the evolution the proteome during alcoholic fermentation. This work aimed at specifying the change in proteome during fermentation and to assess its connection with transcriptome. METHODS AND RESULTS The proteome of a wine yeast was monitored by 2-D gel electrophoresis throughout alcoholic fermentation. Proteome was analysed in exponential growth and stationary phase. Among 744 spots… CONTINUE READING

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