The influence of boron and copper deficiency upon infection byErysiphe graminis D.C., the powdery mildew, in wheat var. kenya

Abstract

Wheat var. Kenya grown in sand culture was found to be very susceptible to mildew,E. graminis, infection when boron deficient, less so when copper deficient and fairly resistant to infection when grown upon a balanced nutrient solution. 
DOI: 10.1007/BF01376338

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Cite this paper

@article{Schtte2005TheIO, title={The influence of boron and copper deficiency upon infection byErysiphe graminis D.C., the powdery mildew, in wheat var. kenya}, author={Karl H. Sch{\"{u}tte}, journal={Plant and Soil}, year={2005}, volume={27}, pages={450-452} }