The impact of physical stresses on the growth of cyanobacterium Spirulina platensis-S5.

Abstract

Cyanobacterium Spirulina is in ever increasing demand internationally due to its high value bio-chemical constituents which find application in areas like health foods and therapeutics, especially for its high protein content. The Spirulina protein is superior to practically all proteins including those from legumes, and is comparable to milk proteins for… (More)

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