The impact of livestock and fisheries on food availability and demand in 2020

@inproceedings{Delgado1997TheIO,
  title={The impact of livestock and fisheries on food availability and demand in 2020},
  author={Christopher L. Delgado and Pierre R. Crosson and Claude B. Courbois},
  year={1997}
}
People in developed countries consume about 3 to 4 times as much meat and fish, and 5 to 6 times as much milk products per capita as in developing Asia and Africa. Yet, meat, milk, and fish consumption per capita has barely grown in the developed countries as a whole over the past 20 years. Growth in per capita consumption and production has occurred in developing regions such as developing Asia, where income has increased from a low level and urbanization is rapid. By 2020, according to… CONTINUE READING

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