The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food.

@article{Andreyeva2010TheIO,
  title={The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food.},
  author={Tatiana Andreyeva and Michael W Long and Kelly D. Brownell},
  journal={American journal of public health},
  year={2010},
  volume={100 2},
  pages={216-22}
}
In light of proposals to improve diets by shifting food prices, it is important to understand how price changes affect demand for various foods. We reviewed 160 studies on the price elasticity of demand for major food categories to assess mean elasticities by food category and variations in estimates by study design. Price elasticities for foods and nonalcoholic beverages ranged from 0.27 to 0.81 (absolute values), with food away from home, soft drinks, juice, and meats being most responsive to… CONTINUE READING
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