The glycaemic response to carbohydrate foods.

@article{Jenkins1984TheGR,
  title={The glycaemic response to carbohydrate foods.},
  author={David J A Jenkins and Thomas M S Wolever and Alexandra L Jenkins and Robert G. Josse and Grace Sau-Wai Wong},
  journal={Lancet},
  year={1984},
  volume={2 8399},
  pages={388-91}
}

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