The enzymic deacylation of esterified mono- and di-saccharides. I. The isolation and purification of an esterase from wheat germ lipase.

@article{Fink1969TheED,
  title={The enzymic deacylation of esterified mono- and di-saccharides. I. The isolation and purification of an esterase from wheat germ lipase.},
  author={Anthony L. Fink and G W Hay},
  journal={Canadian journal of biochemistry},
  year={1969},
  volume={47 2},
  pages={135-42}
}