The endoplasmic reticulum-associated degradation is necessary for plant salt tolerance

@article{Liu2011TheER,
  title={The endoplasmic reticulum-associated degradation is necessary for plant salt tolerance},
  author={Lijing Liu and Feng Ling Cui and Qingliang Li and Bojiao Yin and Huawei Zhang and Baoying Lin and Yaorong Wu and Ran Xia and Sanyuan Tang and Qi Xie},
  journal={Cell Research},
  year={2011},
  volume={21},
  pages={957-969}
}
Eukaryotic organisms have quality-control mechanisms that allow misfolded or unassembled proteins to be retained in the endoplasmic reticulum (ER) and subsequently degraded by ER-associated degradation (ERAD). The ERAD pathway is well studied in yeast and mammals; however, the biological functions of plant ERAD have not been reported. Through molecular and cellular biological approaches, we found that ERAD is necessary for plants to overcome salt stress. Upon salt treatment ubiquitinated… CONTINUE READING
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