The effect of glycosylation on interparticle interactions and dimensions of native and denatured phytase.

@article{HibergNielsen2009TheEO,
  title={The effect of glycosylation on interparticle interactions and dimensions of native and denatured phytase.},
  author={Rasmus H\oiberg-Nielsen and Peter Westh and Lise Arleth},
  journal={Biophysical journal},
  year={2009},
  volume={96 1},
  pages={153-61}
}
Glycosylation affects the physical properties of proteins in a number of ways including solubility and aggregation behavior. To elucidate the mechanism underlying these effects, we have measured second virial coefficients (A2) of the heavily glycosylated pheniophora lycii phytase (Phy) and its enzymatically deglycosylated counterpart (dgPhy) in native and… CONTINUE READING