The effect of NaCl on the rheological properties of suspension containing spray dried starch nanoparticles.

@article{Shi2012TheEO,
  title={The effect of NaCl on the rheological properties of suspension containing spray dried starch nanoparticles.},
  author={Ai-min Shi and Dong Li and Lijun Wang and Benu Adhikari},
  journal={Carbohydrate polymers},
  year={2012},
  volume={90 4},
  pages={1530-7}
}
The effect of NaCl on the rheological properties of suspensions containing spray dried starch nanoparticles produced through high pressure homogenization and emulsion cross-linking technique was studied. Rheological properties such as continuous shear viscosity, viscoelasticity and creep-recovery were measured. NaCl (5-20%, w/w) was found to lower viscosity… CONTINUE READING