The dangers of ocean acidification.

  title={The dangers of ocean acidification.},
  author={Scott C. Doney},
  journal={Scientific American},
  volume={294 3},
  • S. Doney
  • Published 2006
  • Environmental Science, Medicine
  • Scientific American
M A R C H 2 0 0 6 I n 1956 Roger Revelle and Hans Suess, geochemists at the Scripps Institution of Oceanography in California, pointed out the need to measure carbon dioxide in the air and ocean so as to obtain “a clearer understanding of the probable climatic effects of the predicted great industrial production of carbon-dioxide over the next 50 years.” In other words, they wanted to fi gure out how dire the situation would be today. That they had to argue the importance of such observations… Expand
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