The biochemistry of dry-rot in wood: An investigation of the products of decay of spruce wood rotted by Merulius lachrymans.
@article{BartonWright1931TheBO,
title={The biochemistry of dry-rot in wood: An investigation of the products of decay of spruce wood rotted by Merulius lachrymans.},
author={E. C. Barton-Wright and J. G. Boswell},
journal={The Biochemical journal},
year={1931},
volume={25 2},
pages={
494-506
}
}