The antidepressant role of dietary long-chain polyunsaturated n-3 fatty acids in two phases in the developing brain.

@article{Ferraz2008TheAR,
  title={The antidepressant role of dietary long-chain polyunsaturated n-3 fatty acids in two phases in the developing brain.},
  author={Anete Curte Ferraz and Agata Kiss and Renata Lins Fuentes Ara{\'u}jo and H{\'e}lidy Maria Rossi Salles and Katya Naliwaiko and Juliana H Pamplona and Francesca Matheussi},
  journal={Prostaglandins, leukotrienes, and essential fatty acids},
  year={2008},
  volume={78 3},
  pages={183-8}
}
In this work we investigated the effect from fish oil (FO) supplementation, rich in n-3 fatty acids, on an antidepressant effect on adult rats in Phase A (supplementation during pregnancy and lactation) and phase B (supplementation during post-weaning until adulthood). During Phase A, female rats, used as matrix to obtain male rats, were divided in three groups: FO (daily supplemented), CF (coconut fat daily supplemented) and control (not supplemented). Our results showed that adult rats whose… CONTINUE READING
10 Citations
0 References
Similar Papers

Citations

Publications citing this paper.
Showing 1-10 of 10 extracted citations

Similar Papers

Loading similar papers…