The anti-obesity effects of green tea in human intervention and basic molecular studies

@article{Huang2014TheAE,
  title={The anti-obesity effects of green tea in human intervention and basic molecular studies},
  author={Jingyong Huang and Yan-ning Wang and Zhuohong Kenny Xie and Yi Zhou and Yahui Zhang and Xiaochun Wan},
  journal={European Journal of Clinical Nutrition},
  year={2014},
  volume={68},
  pages={1075-1087}
}
Many researchers have reported that obesity is a major risk factor for diabetes, cardiovascular diseases, several forms of cancer (such as breast, colon and prostate), pulmonary, osteoarticular and metabolic diseases in the past decades. Recently, the hypolipidemic and anti-obesity effects of green tea in animals and humans have slowly become a hot topic in nutritional and food science research. This review will up-date the information of the anti-obesity effects of green tea in human… CONTINUE READING
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