The action of dietary phytochemicals quercetin, catechin, resveratrol and naringenin on estrogen-mediated gene expression.

@article{Ratna2002TheAO,
  title={The action of dietary phytochemicals quercetin, catechin, resveratrol and naringenin on estrogen-mediated gene expression.},
  author={Warren N Ratna and Joan A Simonelli},
  journal={Life sciences},
  year={2002},
  volume={70 13},
  pages={
          1577-89
        }
}
Lack of estrogenic or antiestrogenic actions of soy isoflavones in an avian model: the Japanese quail.
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The present results suggest that isoflavones may exert modest endocrine disruptor-like effects on reproduction in male, but not female, quail.
Herbal bioactivation: The good, the bad and the ugly
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Chemopreventive and Therapeutic Potential of “Naringenin,” a Flavanone Present in Citrus Fruits
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Naringenin, a phytochemical mainly present in citrus fruits and tomatoes, is a frequent component of the human diet and has gained increasing interest because of its positive health effects not only in cancer prevention but also in noncancer diseases.
Potential of grape polyphenols as breast cancer therapeutics
Abstract Introduction Grape and red wine polyphenols have long been purported to have multiple health benefits. Although convincing clinical data are still lacking, recent experimental studies have
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