The absorption of orally supplied β-alanine and its effect on muscle carnosine synthesis in human vastus lateralis

@article{Harris2006TheAO,
  title={The absorption of orally supplied β-alanine and its effect on muscle carnosine synthesis in human vastus lateralis},
  author={Roger Charles Harris and Mark J. Tallon and M. Dunnett and Les Boobis and Jerry Coakley and Hae Jin Kim and Joanne L. Fallowfield and C. A. Hill and Craig Sale and John A. Wise},
  journal={Amino Acids},
  year={2006},
  volume={30},
  pages={279-289}
}
Summary.β-Alanine in blood-plasma when administered as A) histidine dipeptides (equivalent to 40 mg · kg−1 bwt of β-alanine) in chicken broth, or B) 10, C) 20 and D) 40 mg · kg−1 bwt β-alanine (CarnoSyn™, NAI, USA), peaked at 428 ± SE 66, 47 ± 13, 374 ± 68 and 833 ± 43 µM. Concentrations regained baseline at 2 h. Carnosine was not detected in plasma with A) although traces of this and anserine were found in urine. Loss of β-alanine in urine with B) to D) was <5%. Plasma taurine was increased by… CONTINUE READING

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