• Corpus ID: 154250096

The Swine in Old Nordic Religion and Worldview

@inproceedings{Kovov2011TheSI,
  title={The Swine in Old Nordic Religion and Worldview},
  author={Lenka Kov{\'a}řov{\'a}},
  year={2011}
}

Meat traditions. The co-evolution of humans and meat

Meat in the Human Diet: A Biosocial Perspective

  • F. LeroyStefaan De Smet
  • Biology
    More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
  • 2019
The present chapter will outline the biosocial functions of meat within human communities, including the particularities of the contemporary state-of-affairs in postdomestic societies, as well as an overview of the (historic) discourses on the role of meat in health and disease.

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