The North/South Ireland Food Consumption Survey: the dietary fibre intake of Irish adults.

@article{Galvin2001TheNI,
  title={The North/South Ireland Food Consumption Survey: the dietary fibre intake of Irish adults.},
  author={Marc Galvin and M{\'a}ir{\'e}ad Kiely and Kimberley Harrington and Paula J Robson and Ronald M. Moore and Albert Flynn},
  journal={Public health nutrition},
  year={2001},
  volume={4 5A},
  pages={1061-8}
}
OBJECTIVE Mean daily intakes of dietary fibre (DF, Southgate) and non-starch polysaccharide (NSP, Englyst) are estimated in a representative sample of adults aged 18-64 years in Ireland. The contribution of food groups to DF and NSP intake is reported and fibre intakes are compared with dietary recommendations and with intakes in some European countries. DESIGN Food consumption was estimated using 7-day food diaries for a representative sample (n=1379); 662 men, 717 women) of 18-64 year old… CONTINUE READING