The Effects of Salinity and Temperature on the Growth of Dunaliella sp. Isolated from the Salt Lake (Tuz Gölü), Turkey

@inproceedings{Hamed2018TheEO,
  title={The Effects of Salinity and Temperature on the Growth of Dunaliella sp. Isolated from the Salt Lake (Tuz Gölü), Turkey},
  author={Imen Hamed and Burcu Ak},
  year={2018}
}
In this study Dunaliella sp. was isolated from the hypersaline Lake Tuz and its cell density, dry matter, chlorophyll a, and β-carotene production were studied in a batch system. The aim of this research was to determine the optimal conditions for Dunaliella sp. growth. Therefore 3 different temperatures (18°C, 22°C, and 26°C) with 3 different salinities… CONTINUE READING