The Effect of pH and Air Superficial Velocity on the Foam Fractionation of Okra

Abstract

Okra (Hibiscus esculentus) was chosen for foam fractionation studies due to its unique, highly viscous properties. It was 10 know if a highly viscous natural proteinaceous material could be foamed and then concentrated. Foam fractionation is an adsorp­ tive bubble separation technique that utilizes the differences in surface activities of molecules in a… (More)

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Cite this paper

@inproceedings{esculentusl2012TheEO, title={The Effect of pH and Air Superficial Velocity on the Foam Fractionation of Okra}, author={Hibiscus esculentusl and Ernest E Butler and Fahd Rajab and A. Prokop and Robert D. Tanner}, year={2012} }