The Ecology of Early Food Production in Mesopotamia: Prehistoric farmers and herders exploited a series of adjacent but contrasting climatic zones.

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@article{Flannery1965TheEO, title={The Ecology of Early Food Production in Mesopotamia: Prehistoric farmers and herders exploited a series of adjacent but contrasting climatic zones.}, author={Kent V Flannery}, journal={Science}, year={1965}, volume={147 3663}, pages={1247-56} }