The Composition of Hemp Seed Oil and Its Potential as an Important Source of Nutrition

@inproceedings{Leizer2000TheCO,
  title={The Composition of Hemp Seed Oil and Its Potential as an Important Source of Nutrition},
  author={Cary Leizer and David M. Ribnicky and Alexander Poulev and Slavik Dushenkov and Ilya Raskin},
  year={2000}
}
The fatty acid and natural product content of hemp seed oil was analyzed by GC-MS and LC-MS. The presence of linoleic acid (LA) and -linolenic acid (LNA) were confirmed in their previously reported ratio of 3:1 LA:LNA. The presence of -caryophyllene (740 mg/L), myrcene (160 mg/L), -sitosterol (100-148 g/L) and trace amounts of methyl salicylate was observed in the oil which had not been previously reported. Trace amounts of cannabidiol (CBD) were also detected. Bioassays were performed with the… CONTINUE READING

Citations

Publications citing this paper.
SHOWING 1-10 OF 45 CITATIONS, ESTIMATED 21% COVERAGE

215 Citations

0102030'02'05'09'13'17
Citations per Year
Semantic Scholar estimates that this publication has 215 citations based on the available data.

See our FAQ for additional information.

References

Publications referenced by this paper.
SHOWING 1-10 OF 35 REFERENCES

Fats that Heal, Fats that Kill

  • U Erasmus
  • Alive Books. Burnaby, British Columbia, Canada.
  • 1999
Highly Influential
11 Excerpts

Fatty acids

  • AP Simopoulos
  • I Goldberg, ed, Functional Foods: Designer Foods…
  • 1994
Highly Influential
6 Excerpts

Marijuana Botany

  • RC Clarke
  • An Advanced Study: The Propagation and Breeding…
  • 1981
Highly Influential
4 Excerpts

Tocopherol: an efficient protector of lipids against nitric oxide-initiated peroxidative damage

  • G Wolf
  • Nutrition Reviews 55(10): 376-378.
  • 1997
Highly Influential
3 Excerpts

Similar Papers

Loading similar papers…