Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.

@article{Frantz1989TestOE,
  title={Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.},
  author={Ivan D. Frantz and E A Dawson and P L Ashman and La{\"e}l C. Gatewood and Glenn Bartsch and Kanta Kuba and Elizabeth R Brewer},
  journal={Arteriosclerosis},
  year={1989},
  volume={9 1},
  pages={129-35}
}
The Minnesota Coronary Survey was a 4.5-year, open enrollment, single end-time double-blind, randomized clinical trial that was conducted in six Minnesota state mental hospitals and one nursing home. It involved 4393 institutionalized men and 4664 institutionalized women. The trial compared the effects of a 39% fat control diet (18% saturated fat, 5% polyunsaturated fat, 16% monounsaturated fat, 446 mg dietary cholesterol per day) with a 38% fat treatment diet (9% saturated fat, 15… CONTINUE READING