Technical options for the mitigation of direct methane and nitrous oxide emissions from livestock: a review.

@article{Gerber2013TechnicalOF,
  title={Technical options for the mitigation of direct methane and nitrous oxide emissions from livestock: a review.},
  author={Pierre J. Gerber and Alexander N Hristov and Benjamin B. Henderson and Harinder P. S. Makkar and Jei Oh and C. Lee and Robert J. Meinen and Felipe Montes and Troy L. Ott and Jeffrey L. Firkins and Alan C. Rotz and Curtis J. Dell and Adegbola T. Adesogan and W. Z. Yang and Juan M. Tricarico and Ermias Kebreab and Garry C. Waghorn and Jan Dijkstra and Simon J. Oosting},
  journal={Animal : an international journal of animal bioscience},
  year={2013},
  volume={7 Suppl 2},
  pages={
          220-34
        }
}
  • P. GerberA. Hristov S. Oosting
  • Published 1 June 2013
  • Environmental Science, Medicine
  • Animal : an international journal of animal bioscience
Although livestock production accounts for a sizeable share of global greenhouse gas emissions, numerous technical options have been identified to mitigate these emissions. In this review, a subset of these options, which have proven to be effective, are discussed. These include measures to reduce CH4 emissions from enteric fermentation by ruminants, the largest single emission source from the global livestock sector, and for reducing CH4 and N2O emissions from manure. A unique feature of this… 

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