Targets for Crop Biotechnology in a Future High-CO2 and High-O3 World1

@article{Ainsworth2008TargetsFC,
  title={Targets for Crop Biotechnology in a Future High-CO2 and High-O3 World1},
  author={Elizabeth A. Ainsworth and Alistair Rogers and Andrew D. B. Leakey},
  journal={Plant Physiology},
  year={2008},
  volume={147},
  pages={13 - 19}
}
Predictions of population growth outpacing agricultural production have been made for the past 200 years ([Malthus, 1817][1]; [Ehrlich, 1968][2]), and though world food supply has more than kept pace with demand, there are over 850 million malnourished people in the world, the vast majority in 
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