THE INHIBITION OF ARGINASE BY AMINO ACIDS

@article{Hunter1945THEIO,
  title={THE INHIBITION OF ARGINASE BY AMINO ACIDS},
  author={Andrew Hunter and Clarence E. Downs},
  journal={Journal of Biological Chemistry},
  year={1945},
  volume={157},
  pages={427-446}
}

Figures and Tables from this paper

ENZYMATIC METHODS IN AMINO ACID ANALYSIS
Except for the so-called microbiological methods already considered in these papers, relatively little use has been made of specific enzymes for the determination of amino acids in protein
Prevention, by Ornithine, of Arginine-less Death of Human Cultured Cells
TLDR
It is observed that the addition of comparatively large amounts of ornithine to the medium minus arginine results in prolonged survival of the cells without growth, and that the cells could resume growth whenArginine was re-added to themedium.
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