THE EFFECT OF FOOD INGESTION ON THE URINARY EXCRETION OF CALCIUM AND MAGNESIUM.

@article{Hodgkinson1965THEEO,
  title={THE EFFECT OF FOOD INGESTION ON THE URINARY EXCRETION OF CALCIUM AND MAGNESIUM.},
  author={A. Hodgkinson and F. W. Heaton},
  journal={Clinica chimica acta; international journal of clinical chemistry},
  year={1965},
  volume={11},
  pages={
          354-62
        }
}
  • A. Hodgkinson, F. W. Heaton
  • Published 1965
  • Chemistry, Medicine
  • Clinica chimica acta; international journal of clinical chemistry
Abstract 1. 1. The ingestion of a standard breakfast by normal adults resulted in a rapid increase in the rate of urinary excretion of calcium and magnesium but there was no detectable change in the levels of total or ultrafilterable calcium or magnesium in the serum. 2. 2. Similar results were observed after the ingestion of 100 g of glucose, or calcium and magnesium chloride but there was no detectable change in excretion rates after the ingestion of methyl cellulose or calcium and magnesium… Expand
The effect of glucose intake on urine saturation with calcium oxalate, calcium phosphate, uric acid and sodium urate
  • J. Głuszek
  • Medicine
  • International Urology and Nephrology
  • 2006
INFLUENCE OF VARIOUS NUTRIENTS AND HORMONES ON URINARY DIVALENT CATION EXCRETION
  • R. Lindeman
  • Chemistry, Medicine
  • Annals of the New York Academy of Sciences
  • 1969
Potassium-sparing effect of enhanced renal ammonia production.
Aspartame ingestion increases urinary calcium, but not oxalate excretion, in healthy subjects.
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