Sugars tied to the spot

@article{Flitsch2003SugarsTT,
  title={Sugars tied to the spot},
  author={S. L. Flitsch and R. Ulijn},
  journal={Nature},
  year={2003},
  volume={421},
  pages={219-220}
}
  • S. L. Flitsch, R. Ulijn
  • Published 2003
  • Chemistry, Medicine
  • Nature
  • The interactions of sugars and proteins underlie many biological processes, and cataloguing them is a daunting task. A technique for attaching sugars to microarrays offers a promising, high-throughput solution. 
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