Sugar-sweetened soft drinks, diet soft drinks, and serum uric acid level: the Third National Health and Nutrition Examination Survey.

@article{Choi2008SugarsweetenedSD,
  title={Sugar-sweetened soft drinks, diet soft drinks, and serum uric acid level: the Third National Health and Nutrition Examination Survey.},
  author={Jee Woong J Choi and Earl S. Ford and Xiang Gao and Hyon K. Choi},
  journal={Arthritis and rheumatism},
  year={2008},
  volume={59 1},
  pages={109-16}
}
OBJECTIVE Sugar-sweetened soft drinks contain large amounts of fructose, which may significantly increase serum uric acid levels and the risk of gout. Our objective was to evaluate the relationship between sugar-sweetened soft drink intake, diet soft drink intake, and serum uric acid levels in a nationally representative sample of men and women. METHODS Using data from 14,761 participants age>or=20 years from the Third National Health and Nutrition Examination Survey (1988-1994), we examined… CONTINUE READING
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