Study on antioxidant and antidiabetic properties of phloroglucinol from brown macroalgae Padina australis Hauck
@inproceedings{Murugan2018StudyOA, title={Study on antioxidant and antidiabetic properties of phloroglucinol from brown macroalgae Padina australis Hauck}, author={A. Murugan}, year={2018} }
Diabetes is a metabolic disorder characterized by high levels of blood glucose. It is caused by the pancreatic insufficiency or by insulin resistance. Marine macroalgae extracts have been established to have strong antidiabetic and antioxidant properties. In the present study, the antidiabetic and antioxidant potential of polyphenolic extract from a brown seaweed Padina australis was evaluated. Methanolic (80:20 % of MeOH: Deionized Water v/v) extract of P. australis was partitioned with five… Expand
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