Studies on the antioxidant and antimicrobial activity and flavonoid derivatives from the fruit of Trigonosciadium brachytaenium (Boiss.) Alava

@article{Akhavan2015StudiesOT,
  title={Studies on the antioxidant and antimicrobial activity and flavonoid derivatives from the fruit of Trigonosciadium brachytaenium (Boiss.) Alava},
  author={M. Akhavan and Sajjad Jahangiri and A. Shafaghat},
  journal={Industrial Crops and Products},
  year={2015},
  volume={63},
  pages={114-118}
}
  • M. Akhavan, Sajjad Jahangiri, A. Shafaghat
  • Published 2015
  • Biology
  • Industrial Crops and Products
  • Abstract The objective of this study was to evaluate the potential use of the fruits of Trigonosciadium brachytaenium in the pharmaceutical and food industries. Flavonoids are present in food and medicinal plants and are thus consumed by humans. They are often found in plants as glycosides. Their biological activities have an impact on human health so that they serve as target molecules to develop new drugs. From the methanolic extract of the fruit of T. brachytaenium (Boiss.) Alava… CONTINUE READING
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