Studies on the antigenic properties of egg-white lysozyme. I. Isolation and characterization of a tryptic peptide from reduced and alkylated lysozyme exhibiting haptenic activity.

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@article{Gerwing1968StudiesOT, title={Studies on the antigenic properties of egg-white lysozyme. I. Isolation and characterization of a tryptic peptide from reduced and alkylated lysozyme exhibiting haptenic activity.}, author={Jennifer Gerwing and Khristy M Thompson}, journal={Biochemistry}, year={1968}, volume={7 11}, pages={3888-92} }