Structure characterization of a novel neutral polysaccharide isolated from Ganoderma lucidum fruiting bodies.

@article{Pan2012StructureCO,
  title={Structure characterization of a novel neutral polysaccharide isolated from Ganoderma lucidum fruiting bodies.},
  author={Deng Pan and Linqiang Wang and Congheng Chen and Baosong Teng and Chendong Wang and Zhixue Xu and Bingwen Hu and Ping Zhou},
  journal={Food chemistry},
  year={2012},
  volume={135 3},
  pages={1097-103}
}
Ganoderma lucidum (G. lucidum) is a mushroom which has been used for health promotion for a long time in China. In the present work a neutral hetero-polysaccharide, named FYGL-1, was isolated from FYGL which was reported previously capable of antihyperglycemia in vivo for further detailed chemical structure investigation. The results of monosaccharide… CONTINUE READING