Strategies to enable the adoption of animal biotechnology to sustainably improve global food safety and security

@article{Tizard2016StrategiesTE,
  title={Strategies to enable the adoption of animal biotechnology to sustainably improve global food safety and security},
  author={M. Tizard and E. Hallerman and S. Fahrenkrug and M. Newell-McGloughlin and John Gibson and F. D. Loos and S. Wagner and G. Laible and J. Han and Michael D’Occhio and L. Kelly and J. Lowenthal and K. Gobius and P. Silva and C. Cooper and T. Doran},
  journal={Transgenic Research},
  year={2016},
  volume={25},
  pages={575-595}
}
The ability to generate transgenic animals has existed for over 30 years, and from those early days many predicted that the technology would have beneficial applications in agriculture. Numerous transgenic agricultural animals now exist, however to date only one product from a transgenic animal has been approved for the food chain, due in part to cumbersome regulations. Recently, new techniques such as precision breeding have emerged, which enables the introduction of desired traits without the… Expand
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