Stay-green traits to improve wheat adaptation in well-watered and water-limited environments

@inproceedings{Christopher2016StaygreenTT,
  title={Stay-green traits to improve wheat adaptation in well-watered and water-limited environments},
  author={John.T. Christopher and Mandy J. Christopher and Andrew K. Borrell and Susan Fletcher and Karine Chenu},
  booktitle={Journal of experimental botany},
  year={2016}
}
A stay-green phenotype enables crops to retain green leaves longer after anthesis compared with senescent types, potentially improving yield. Measuring the normalized difference vegetative index (NDVI) during the whole senescence period allows quantification of component stay-green traits contributing to a stay-green phenotype. These objective and standardized traits can be compared across genotypes and environments. Traits examined include maximum NDVI near anthesis (Nmax), senescence rate (SR… CONTINUE READING
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