Soybean β-Conglycinin Induces Inflammation and Oxidation and Causes Dysfunction of Intestinal Digestion and Absorption in Fish

@article{Zhang2013SoybeanI,
  title={Soybean β-Conglycinin Induces Inflammation and Oxidation and Causes Dysfunction of Intestinal Digestion and Absorption in Fish},
  author={J. Zhang and L. Guo and L. Feng and W. Jiang and S. Kuang and Y. Liu and Kai Hu and J. Jiang and S. Li and L. Tang and X. Zhou},
  journal={PLoS ONE},
  year={2013},
  volume={8}
}
β-conglycinin has been identified as one of the major feed allergens. However, studies of β-conglycinin on fish are scarce. This study investigated the effects of β-conglycinin on the growth, digestive and absorptive ability, inflammatory response, oxidative status and gene expression of juvenile Jian carp (Cyprinus carpio var. Jian) in vivo and their enterocytes in vitro. The results indicated that the specific growth rate (SGR), feed intake, and feed efficiency were reduced by β-conglycinin… Expand
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