Somatic Embryogenesis and Plant Regeneration in Suspension Cultures of Dessert (AA and AAA) and Cooking (ABB) Bananas (Musa spp.)

@article{Novk1989SomaticEA,
  title={Somatic Embryogenesis and Plant Regeneration in Suspension Cultures of Dessert (AA and AAA) and Cooking (ABB) Bananas (Musa spp.)},
  author={Franti{\vs}ek J. Nov{\'a}k and Rownak Afza and M. van Duren and M. Perea-Dallos and Bob V. Conger and Tang Xiaolang},
  journal={Bio/Technology},
  year={1989},
  volume={7},
  pages={154-159}
}
Proembryogenic calli were initiated from basal leaf sheaths and rhizome tissue on modified Schenk and Hildebrandt (SH) medium with 30 μM 3,6–dichloro–2–meth–oxybenzoic acid (Dicamba). Cell suspensions were maintained in half–strength Murashige and Skoog (MS) medium supplemented with 20 μM Dicamba. The development of somatic embryos was promoted in cell suspensions 3–4 weeks after subculture in liquid modified MS medium with 5 μM zeatin. Characteristic stages of embryonic development were… CONTINUE READING
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