Soft drink consumption and obesity: it is all about fructose.

  title={Soft drink consumption and obesity: it is all about fructose.},
  author={George A. Bray},
  journal={Current opinion in lipidology},
  volume={21 1},
PURPOSE OF REVIEW The purpose of the review is to suggest that fructose, a component of both sucrose (common sugar) and high fructose corn syrup, should be of concern to both healthcare providers and the public. RECENT FINDINGS Consumption of sugar-sweetened beverages has increased steadily over the past century and with this increase has come more and more reports associating their use with the risk of overweight, diabetes and cardiometabolic disease. In a meta-analysis of the relationship… CONTINUE READING
41 Citations
70 References
Similar Papers


Publications citing this paper.
Showing 1-10 of 41 extracted citations


Publications referenced by this paper.
Showing 1-10 of 70 references

Similar Papers

Loading similar papers…