Socioeconomic variations in women's diets: what is the role of perceptions of the local food environment?

@article{Inglis2008SocioeconomicVI,
  title={Socioeconomic variations in women's diets: what is the role of perceptions of the local food environment?},
  author={Victoria Inglis and Kylie Ball and David Andrew Crawford},
  journal={Journal of epidemiology and community health},
  year={2008},
  volume={62 3},
  pages={191-7}
}
OBJECTIVES To test the contribution of perceived environmental factors (food availability, accessibility and affordability) to mediating socioeconomic variations in women's fruit, vegetable and fast food consumption. METHODS A community sample of 1580 women from 45 neighbourhoods provided survey data on their socioeconomic position (SEP) (education and income); diet (fruit, vegetable and fast food consumption); and the perceived availability of, access to and cost of healthy food in their… CONTINUE READING

From This Paper

Figures, tables, results, connections, and topics extracted from this paper.
53 Extracted Citations
70 Extracted References
Similar Papers

Citing Papers

Publications influenced by this paper.
Showing 1-10 of 53 extracted citations

Referenced Papers

Publications referenced by this paper.
Showing 1-10 of 70 references

Personal, social and environmental determinants of socioeconomic inequalities in walking: a mulitlevel study

  • K Ball, A Timperio, J Salmon
  • J Epidemiol Community Health 2007;61:108–14
  • 2007

opportunities to purchase fresh fruit and vegetables in the area? Findings from the Brisbane food study. Health Place 2006;12:306–19

  • K Ball, D. Crawford
  • 2006

Similar Papers

Loading similar papers…